Using the Right Wood for your Wood Oven for the Perfect Pizza lapiazzawoodovens.com

When you think of a mouth-watering pizza, there are a few components that come to mind: tender and flavorful dough, delicious sauce, and cheese that melts just right. But it's the wood you use to fire up your wood oven which adds savory complexity to the flavor profile. The type of wood should match this specialty dish – but with so many options available, how do you choose? In this blog post, we'll explore the types of woods best suited for your wood oven used in crafting gourmet pizzas and share a few tips on selecting just the right one!